I was hired to cook a food for a friend on her traditional marriage but the food turned out to be salty. What can I do?
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Add water to it
Add more water
Add water
Adding water to it
Use plantain, cut or slice them small and. Put them in the soup and boil till the plantain is done
Well it’s depend on the food you cooking. If it is rice you can neutralize it by adding enough water then strive it. It will reduce the salt.
Add potatoes to it,it will absorb the salt in the food
Chemistry student come forward
Yes, use water
Water is a universal solvent, dilute it
I will suggest you use water